OMIA:001128-9103 : Pale soft exudative meat in Meleagris gallopavo (turkey) |
In other species: chicken , pig
Categories: Muscle phene
Mendelian trait/disorder: unknown
Disease-related: yes
Cross-species summary: PSE
Cite this entry
Nicholas, F. W., Tammen, I., & Sydney Informatics Hub. (2005). OMIA:001128-9103: Online Mendelian Inheritance in Animals (OMIA) [dataset]. https://omia.org/. https://doi.org/10.25910/2AMR-PV70
References
Note: the references are listed in reverse chronological order (from the most recent year to the earliest year), and alphabetically by first author within a year.
| 2013 | Malila, Y., Tempelman, R.J., Sporer, K.R., Ernst, C.W., Velleman, S.G., Reed, K.M., Strasburg, G.M. : |
| Differential gene expression between normal and pale, soft, and exudative turkey meat. Poult Sci 92:1621-33, 2013. Pubmed reference: 23687159. DOI: 10.3382/ps.2012-02778. | |
| Zhu, X., Ruusunen, M., Gusella, M., Ylä-Ajos, M., Xu, X., Zhou, G., Puolanne, E. : | |
| High early post-mortem temperature induces activation of AMP-activated protein kinase and development of pale, soft and exudative characteristics in turkey muscles. Meat Sci 93:600-6, 2013. Pubmed reference: 23273470. DOI: 10.1016/j.meatsci.2012.11.011. | |
| 2011 | Eadmusik, S., Molette, C., Fernandez, X., Rémignon, H. : |
| Are one early muscle pH and one early temperature measurement sufficient to detect PSE breast meat in turkeys? Br Poult Sci 52:177-88, 2011. Pubmed reference: 21491241. DOI: 10.1080/00071668.2011.554798. | |
| 2009 | Owens, C.M., Alvarado, C.Z., Sams, A.R. : |
| Research developments in pale, soft, and exudative turkey meat in North America. Poult Sci 88:1513-7, 2009. Pubmed reference: 19531725. DOI: 10.3382/ps.2009-00008. | |
| Smith, D.P., Northcutt, J.K. : | |
| Pale poultry muscle syndrome. Poult Sci 88:1493-6, 2009. Pubmed reference: 19531722. DOI: 10.3382/ps.2008-00509. | |
| Strasburg, G.M., Chiang, W. : | |
| Pale, soft, exudative turkey--The role of ryanodine receptor variation in meat quality. Poult Sci 88:1497-505, 2009. Pubmed reference: 19531723. DOI: 10.3382/ps.2009-00181. | |
| 2004 | Chiang, W., Allison, C.P., Linz, J.E., Strasburg, G.M. : |
| Identification of two alphaRYR alleles and characterization of alphaRYR transcript variants in turkey skeletal muscle. Gene 330:177-84, 2004. Pubmed reference: 15087137. DOI: 10.1016/j.gene.2004.01.023. | |
| 2000 | Owens, C.M., Matthews, N.S., Sams, A.R. : |
| The use of halothane gas to identify turkeys prone to developing pale, exudative meat when transported before slaughter Poultry Science 79:789-795, 2000. Pubmed reference: 10824970. | |
| Owens, C.M., Hirschler, E.M., McKee, S.R., Martinez-Dawson, R., Sams, A.R. : | |
| The characterization and incidence of pale, soft, exudative turkey meat in a commercial plant Poult Sci 79:553-8, 2000. Pubmed reference: 10780653. DOI: 10.1093/ps/79.4.553. | |
| 1999 | Wang, L.J., Byrem, T.M., Zarosley, J., Booren, A.M., Strasburg, G.M. : |
| Skeletal muscle calcium channel ryanodine binding activity in genetically unimproved and commercial turkey populations. Poult Sci 78:792-7, 1999. Pubmed reference: 10228978. DOI: 10.1093/ps/78.5.792. | |
| 1997 | Barbut, S. : |
| Occurrence of pale soft exudative meat in mature turkey hens. Br Poult Sci 38:74-7, 1997. Pubmed reference: 9088616. DOI: 10.1080/00071669708417943. | |
| Mckee, S.R., Sams, A.R. : | |
| The effect of seasonal heat stress on rigor development and the incidence of pale, exudative turkey meat Poultry Science 76:1616-1620, 1997. Pubmed reference: 9355159. | |
| 1993 | Barbut, S. : |
| Colour Measurements for Evaluating the Pale Soft Exudative (PSE) Occurrence in Turkey Meat Food Research International 26:39-43, 1993. |
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- Created by Frank Nicholas on 06 Sep 2005